4. Offer one lamb in the morning and the other lamb at twilight.
5. Also bring a grain offering of two quarts of fine flour, mixed with one quart of oil from pressed olives.
6. This is the daily burnt offering which began at Mount Sinai; its smell is pleasing to the Lord.
7. Offer one quart of wine with each lamb as a drink offering; pour it out to the Lord at the Holy Place.